Step 1

Pour the brown rice into the base of the Instant Pot pot and rinse thoroughly with tap water until the water becomes clear or close to clear.

Step 2

Remove as much of the tap water as possible. Add the drinking water to the pot.

Step 3

Set Instant Pot to the Steam setting and set the timer to 22 minutes. Make sure the pressure valve is sealed.

Step 4

Once the timer goes off, you can immediately release the valve or wait a few minutes before releasing the pressure.

Last Step!

Enjoy!